2BHospitality operates two brands in the Tampa Bay area – BellaBrava, New World Trattoria & Stillwaters Tavern, American Scratch Kitchen + Bar. With multiple locations throughout the Tampa Bay area, 2BHospitality focuses on the Guest experience, and works through our Team Members to deliver the best food and service in the area. We welcome you to explore our brands and their various locations. Hope to see you soon in a location near you!

BellaBrava

A simple white illustration of a branch with five elongated leaves on each side, set against a black background. The branch and leaves are stylized with minimal detailing.

Old world flavor mingles with new world flair here. From seafood to traditional pasta, pizzas, and more, we are positive everyone will find something delicious to savor! 

A close-up of a piece of lasagna on a plate. The lasagna has layers of pasta, meat, rich tomato sauce, and melted cheese, garnished with fresh basil leaves. Some sauce spreads around the base of the lasagna, adding a vibrant splash of red.
A close-up photo of a freshly baked lasagna in a black cast iron skillet, topped with melted cheese, grated Parmesan, and fresh basil leaves. The skillet is placed on a blue plate.
A freshly baked margherita pizza is displayed on a dark surface. One slice is pulled away, revealing melted cheese and fresh basil leaves on a tomato sauce base. The crust is golden brown and slightly charred.
A close-up of a meatball sub on a white plate. The sub is topped with melted cheese, marinara sauce, and fresh basil leaves inside a crusty bun. A stainless steel container holding fries and a cup of ketchup is visible in the background.
A black bowl filled with meatballs in a rich tomato sauce, topped with grated cheese and fresh basil, placed on a blue plate. Slices of toasted bread are arranged on the side of the plate, resting on a dark wooden surface.
Three pizzas on a dark wooden table. The top left pizza has meatball slices and basil, the bottom left pizza is topped with pepperoni and basil, and the right pizza has a margherita style with mozzarella, basil, and tomato sauce.
A close-up of four bruschetta pieces on a blue rectangular plate. The bruschetta features a toasted bread base topped with a generous layer of diced tomatoes, fresh basil, and a dollop of creamy ricotta cheese.
A rectangular blue platter holds several pieces of bruschetta. Each slice of toasted bread is topped with a layer of creamy cheese, diced tomatoes, and fresh basil leaves. The vibrant colors of the toppings contrast with the dark background surface.
A white bowl filled with pasta, topped with pieces of chicken, peas, mushrooms, and a generous sprinkle of grated cheese. The pasta is arranged in a spiral shape and coated with a creamy sauce, set against a dark wooden background.
A close-up of a pepperoni pizza with one slice slightly pulled away from the rest. The pizza is topped with melted cheese, pepperoni slices, and fresh basil leaves. The crust appears crispy and golden brown.
A plate of grilled shrimp with herbs, chopped vegetables, and wedges of grilled bread next to another plate of thinly sliced seared tuna drizzled with oil and garnished with red chili slices and herbs. Both dishes are presented on a wooden table.
A close-up of a dish featuring three pieces of grilled bread arranged atop a vibrant mix of chopped herbs, diced vegetables, and shrimp in a light, flavorful broth. The bread shows distinct grill marks, adding a touch of rustic presentation to the meal.
A close-up of bruschetta on a white plate. The toasted bread slices are topped with chopped tomatoes, fresh basil, and a spread of ricotta cheese. The vibrant colors and textures make the dish look fresh and appetizing.
A white rectangular plate featuring thinly sliced seared tuna topped with fresh herbs, chopped garlic, and sliced red chili peppers, drizzled with a green sauce. The tuna is arranged in a neat, overlapping pattern.

St. Pete 

A simple black line drawing of a small sprig with six leaves, three on each side, arranged symmetrically along the thin stem.

204 Beach Drive Northeast Street Petersburg, FL 33701

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Tampa

A simple black line drawing of a small sprig with six leaves, three on each side, arranged symmetrically along the thin stem.

1015 Gramercy Lane
Tampa, FL 33607

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Bexley Land O’Lakes

A simple black line drawing of a small sprig with six leaves, three on each side, arranged symmetrically along the thin stem.

16722 Focus Loop
Land O’ Lakes, FL 34638

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Stillwaters Tavern 

A simple white illustration of a branch with five elongated leaves on each side, set against a black background. The branch and leaves are stylized with minimal detailing.

An American Scratch Kitchen + Bar
We look to our exceptional collaboration with local artisans, farmers and foragers to serve the best seasonal and locally produced dairy, vegetables, grains, seafood and shellfish.

224 Beach Drive Northeast
St. Petersburg, FL 33701

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Large Private Party
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An overhead shot of three dishes on a wooden table. The top dish is a bowl of tomato-based stew with meat and herbs. The bottom plate has a smaller bowl of red sauce with cheese, garnished with basil, and sliced bread on the side. The right dish is a platter of bruschetta.
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A pepperoni pizza with fresh basil sits on a dark wooden table next to a white oval plate filled with Caesar salad topped with grated cheese.
A fork lifts a twirl of wide, curly pasta coated in a rich tomato sauce from a white bowl. The bowl is filled with the same pasta mixed with vegetables and herbs, creating a colorful and appetizing dish ready to be enjoyed.
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A delicious, freshly-baked pizza with a golden-brown crust, topped with melted mozzarella cheese, dollops of tomato sauce, and fresh basil leaves scattered across. The pizza is cut into six slices and placed on a dark surface.
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RSS 2BHospitality Blog
  • We Serve Real Wild-caught Gulf Shrimp. January 29, 2025
    Study finds 96% of restaurants tested are lying about the source of their shrimp The BriefA study found that 96% of restaurants that claim to sell local shrimp are selling shrimp imported from overseas.The once bustling industry is shrinking in the Bay Area, with only two companies importing locally caught shrimp.Business owners are frustrated that […]
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